EAST COAST OYSTERS
with mignonette & cocktail sauce
1/2 Dozen $21
gluten free, shellfish
HALF DOZEN GRILLED EAST COAST OYSTERS
with calabrian chilis & lemon
$23
TUNA TARTARE
with arugula, ginger, soy-sesame vinaigrette
$26
CARAMELIZED ONION DIP
with crispy shallots & potato chips
$12
vegetarian
GRILLED PROVOLONE
with oregano, fresno chili & grilled sourdough bread
$15
WHIPPED RICOTTA TOAST
with braised dandelion greens, toasted hazelnuts & truffle honey
$18
CRISPY ARTICHOKES
with parmesan & lemon
EGGPLANT PARMESAN
with burrata, fried eggplant, oven roasted tomatoes & parsley
$22
GRILLED CAESAR SALAD
with black garlic, parmesan & white anchovies
gluten free
AVOCADO SALAD
with lime marinated red onions, charred chili, radish & cilantro
$17
gluten free, vegetarian
CHOPPED ITALIAN SALAD
with romaine, soppressata, fresh mozzarella & pepperoncini
ARUGULA
with parmesan, toasted pine nuts & lemon confit
BUFFALO CHICKEN WINGS
with celery & blue cheese
STEAMED MUSSELS
with with fennel, leeks, turmeric & grilled sourdough
shellfish
SPANISH OCTOPUS
with italian butter beans, fresno chilis & chorizo vinaigrette
$33
RIGATONI
with broccoli pesto
$29
RICOTTA AGNOLOTTI
with roasted shiitake mushrooms, fava beans, asparagus & english peas
SAFFRON SPAGHETTI
with shrimp, olives, capers & golden raisins
$32
BUCATINI
with spicy pork ragu & basil
SPICY GRILLED CHEESE
with fresh mozzarella, 'nduja & arugula salad
$19
PORTOBELLO MUSHROOM
with roasted peppers, tomatoes & basil pesto
$21
FRIED 'HOT' CHICKEN
with fried chicken in chili oil, spicy aioli & bread and butter pickles
ROASTED LANCASTER TURKEY
with avocado, crispy bacon & balsamic onions
$24
SB SMASH BURGER
with cheddar cheese, charred red onion, bread and butter pickles & smoked aioli
Add a Patty $5
TC'S WAGYU CHEESEBURGER
with truffle pecorinio cheese, balsamic onions & bread and butter pickles
PAN SEARED COD
with spring peas, sugar snaps & lemon confit
$36
ROASTED ATLANTIC SALMON
with heirloom grains, baby beets & horseradish crème fraîche
LONG ISLAND SOUND BOUILLABAISSE
with local catch, shrimp, squid, mussels, clams & grilled sourdough
$46
CHICKEN PAILLARD
with with shaved brussels sprouts, pecorino & caesar dressing
$31
BRAISED CHICKEN THIGHS
with soppressata, cured olives, roasted tomatoes & garlic confit
GREEN CIRCLE ROASTED CHICKEN
half chicken with broccoli di cicco, calabrian chili & preserved lemon
$37
VEAL RICOTTA MEATBALLS
with parmesan, parsley & grilled sourdough
$30
NIMAN RANCH PORK CHOP
with honeycrisp apples, roasted shallots & mustard jus
$51
STEAK FRITES
with french fries & chimichurri sauce
$43
DRY AGED BLACK ANGUS BONE-IN STRIP STEAK
with smoked bone marrow butter
$67
SWISS CHARD
with garlic
SUGAR SNAP PEAS
with lemon confit
FRENCH FRIES
with garlic & rosemary
$11
GRILLED ASPARAGUS
with parmesan
$14
SORBET
seasonal selection of two flavors
$7
CREME BRULEE
with blueberries & thyme
CAST IRON COOKIE
with vanilla ice cream, chocolate & caramel sauces
STRAWBERRY-RHUBARB CRISP
with chantilly cream & vanilla ice cream
KEY LIME TART
with meringue & graham crumble
$13
BANANA NUT BREAD
with walnuts & rum raisin ice cream
CHOCOLATE LAVA CAKE
with milk chocolate sauce & bourbon-brown sugar ice cream
⌯ Our menus are subject to change based on market availability & seasonality.
